When searching my frig for dinner this afternoon, I realized that I had a packet of guacamole about to expire. In an effort to not let it go to waste, I decided to get creative. The above is the result of my creativity. SUPER YUMMY!!!
Guacamole and Salsa Pizza:
1 Whole Wheat Boboli Pizza
1 Package of Wholly Guacamole
1/2 Jar of Mild Salsa
Add Desired Amount of Cilantro, Culantro, Green Onions, Tomatoes, Green Peppers, White Onion and Cheese
Olive Oil
1) Pre-heat oven to 450F
2) Brush pizza bread shell with olive oil
3) Spread Guac and Salsa as base
4) Sprinkle Cilantro, Culantro, Green Onions, Tomatoes, Green Peppers, White Onion and Cheese
5) Drizzle 1 Tbsp of Olive Oil over top of pizza
6) Bake at 450F until cheese is lightly browned - or 10 minutes
